Food Menu

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Monday Tuesday Wednesday Thursday Friday
1
2
Breakfast:
Honey Cheerios (1oz)
Graham Cracker (1oz)
Fresh Apple(1/2c)
100% Orange(1/2c)

Lunch:
Taco on Hard Shell (2ozm/ma)
Shredded Lettuce/Diced Tomatoes (4oz/2oz)
Mexican Corn (1/2c)
Mixed Fruit (1/2c)

3
Breakfast:
Pop Tarts (2oz)
Fresh Pear (1/2c)
100% Orange Juice (1/2c)

Lunch:
Chicken Patty on Bun (2oz)
Green Beans (1/2C
French Fries (1/2c)
Orange Wedges (1/2c)

4
Breakfast:
Trix Bar (1oz)
Animal Crackers (1oz)
Craisins (1/2C)
Fresh Apple (1/2c)

Lunch:
Bosco Sticks (2ozm/ma)
Steamed Broccoli (1/2C)
Glazed Carrot (1/2c)
Watermelon (1/2c)

5
Breakfast:
Cinnamon Toast Crunch(1oz)
Graham Cracker (1oz)
Raisins (1/2c)
Fresh Orange(4oz)

Lunch:
Turkey/Ham Sub Sandwich
, Shedd lettuce (1/2c) Cheese
Celery Stick (1/2)
Grape Tomato (1/2c), Ranch Packs
Apple Juice (1/2)

8
Breakfast:
Honey Cheerios (1oz)
Graham Cracker (1oz)
Fresh Apple(1/2c)
100% Orange(1/2c)

Lunch:
Crispy Chicken Nuggets (2ozm/ma)
Tater Tots (1/2c)
Glazed Carrots (1/2c)
Fresh Fruit (1/2c)

9
Breakfast:
Honey Cheerios (1oz)
Graham Cracker (1oz)
Fresh Apple(1/2c)
100% Orange(1/2c)

Lunch:
Taco Salad (2oz m/ma)
Lettuce/Cheese/Diced tomatoes
Refried Beans (1/2c)
Steamed Corn (1/2c)
Cantaloupe (1/2c

10
Breakfast:
Pop Tarts (2oz)
Fresh Pear (1/2c)
100% Orange Juice (1/2c)

Lunch:
Pizza (2ozm/ma)
Tossed Salad (1/2c)
California Blend (1/2C)
Apple Sauce (1/2cup)

11
Breakfast:
Trix Bar (1oz)
Animal Crackers (1oz)
Craisins (1/2C)
Fresh Apple (1/2c)

Lunch:
Chili Dog
Garlic Broccoli (1/2c)
Baked Fries(1/2c)
Fruit Mix (1/2c)

12
Breakfast:
Cinnamon Toast Crunch(1oz)
Graham Cracker (1oz)
Raisins (1/2c)
Fresh Orange(4oz)

Lunch:
Hot Ham & Cheese (2ozm/Ma)
Salsa (1/2c) Chips 1oz
Celery Sticks

15
Breakfast:
Honey Cheerios (1oz)
Graham Cracker (1oz)
Fresh Apple(1/2c)
100% Orange(1/2c)

Lunch:
Sloppy Joe on bun (2ozm/ma)
Green Beans (1/2c)
Steamed Carrots (1/2c)
Orange Wedges(1/2c)

16
Breakfast:
Honey Cheerios (1oz)
Graham Cracker (1oz)
Fresh Apple(1/2c)
100% Orange(1/2c)

Lunch:
Soft Tacos on Shell (2ozm/ma)
Lettuce (1/4C) /Diced Tomatoes (1/4c)
Refried Beans (1/2c)
Diced Pears (1/2c)

17
Breakfast:
Pop Tarts (2oz)
Fresh Pear (1/2c)
100% Orange Juice (1/2c)

Lunch:
Corn Dogs (4oz)
Baked Fries (1/2C)
Broccoli Cheese Sauce (1c)
Apple Sauce (1c)17

18
Breakfast:
Trix Bar (1oz)
Animal Crackers (1oz)
Craisins (1/2C)
Fresh Apple (1/2c)

Lunch:
BBQ Chicken Leg (2oz)
Steamed Spinach/Green Mix (1/2c)
Leafy Green Salad (1c)
Orange Wedges (1/2c)

19
Breakfast:
Cinnamon Toast Crunch(1oz)
Graham Cracker (1oz)
Raisins (1/2c)
Fresh Orange(4oz)

Lunch:
Professional Development Day
No Students

22
Breakfast:
Honey Cheerios (1oz)
Graham Cracker (1oz)
Fresh Apple(1/2c)
100% Orange(1/2c)

Lunch:
Cheeseburger on Bun (2ozm/ma)
Baked Fries (1/2c)
Mixed Vegetables (1/2c)
Diced Pears (1/2c)

23
Breakfast:
Honey Cheerios (1oz)
Graham Cracker (1oz)
Fresh Apple(1/2c)
100% Orange(1/2c)

Lunch:
Taco Salad /Tortilla Chips (2ozm/ma)
Lettuces (1/2C)/Tomatoes (2oz)
Steamed Corn (1/2c)
Pineapple Chunks (1/2c)

24
Breakfast:
Pop Tarts (2oz)
Fresh Pear (1/2c)
100% Orange Juice (1/2c)

Lunch:
Spaghetti/Meatballs Sauce (2oz)
Fresh Tossed Salad (1cup)
California Blend (1/2c)
Mixed Berries (1/2c)

25
Breakfast:
Trix Bar (1oz)
Animal Crackers (1oz)
Craisins (1/2C)
Fresh Apple (1/2c)

Lunch:
Pulled Pork on bun (2oz)
Mixed Greens
Sweet Potatoes (1/2c)
Dinner Rolls (2oz)
Mixed Fruit (1/2c)

26
Breakfast:
Cinnamon Toast Crunch(1oz)
Graham Cracker (1oz)
Raisins (1/2c)
Fresh Orange(4oz)

Lunch:
Turkey/Cheese Sandwich (2ozm/ma)
Celery Sticks (1/2c)
Cherry tomatoes (1/2c)
Apple Juice (1/2c)

29
Breakfast:
Honey Cheerios (1oz)
Graham Cracker (1oz)
Fresh Apple(1/2c)
100% Orange(1/2c)

Lunch:
Crispy Chicken Nuggets (2ozm/ma)
Tater Tots (1/2c)
Glazed Carrots (1/2c)
Fresh Fruit (1/2c)

30
Breakfast:
Honey Cheerios (1oz)
Graham Cracker (1oz)
Fresh Apple(1/2c)
100% Orange(1/2c)

Lunch:
Burrito (2ozm/ma)
Shredded Lettuce/Diced Tomatoes (4oz/2oz)
Mexican Corn (1/2c)
Mixed Fruit (1/2c)

1
Breakfast:
Pop Tarts (2oz)
Fresh Pear (1/2c)
100% Orange Juice (1/2c)

Lunch:
Peperoni Pizza (4oz)
Tossed Salad (1c)
California Blend (1/2c)
Cantaloupe (1/2c)

2
Breakfast:
Trix Bar (1oz)
Animal Crackers (1oz)
Craisins (1/2C)
Fresh Apple (1/2c)

Lunch:
Hot Dogs on Bun (2oz)
Baked Fries (3/4c)
Fresh Grapes (1/2c)
Mustard/Ketchup.

3
Breakfast:
Cinnamon Toast Crunch(1oz)
Graham Cracker (1oz)
Raisins (1/2c)
Fresh Orange(4oz)

Lunch:
Turkey/Cheese Sandwich (2ozm/ma)
Celery Sticks (3oz)
Cherry tomatoes (3oz)
Apple Juice (1/2c)